A classic North Indian blend of cinnamon, cloves, cardamom, black pepper, cumin and coriander — slow-roasted and stone-ground for depth and warmth.
Best Used In:
Biryani, Curries, Kebabs, Soups, Gravies
Key Highlights:
- Whole spice sourcing
- Slow-roasted for aroma
- No MSG or fillers
- FSSAI certified organic
Organic Product | No Preservatives | No Chemicals | FSSAI Certified
